PIETRADOLCE

Sicily, Italy
Pietradolce, meaning ‘sweet stone’, was founded in 2005 by Michele Faro and his family and their Nerello vineyards are located on the prime northern slopes at Solicchiata. Pietra dolce, ‘sweet stone’, is a reference to the stony volcanic soil that makes the wines of Etna so unique.

Current Releases

Pietradolce-Bianco@0.5x

2024 Etna Bianco DOC (Carricante)

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2023 Etna Rosado

Pietradolce-Rosso@0.5x

2023 Etna Rosso DOC (Nerello Mascalese)

Pietradolce-Archineri-Rosso@0.5x

2020 Archineri Etna Rosso DOC

d82feaa8-164d-4bc8-9d8c-5d8953fd916b

2018 Vigna Barbagalli

More about the Producer

Province of Catania
Established: 2005
Owners: Faro family
Winemakers: Michele Faro and Carlo Ferrini
Production: 35,000 bottles
Hectares under vine: 11
Viticulture: Organic

Mount Etna is Europe’s highest volcano and one of the world’s most active. ‘a Muntagna, as the locals call it, is rich in mineral components and the microclimate – cool nights, warm days and wide ranging temperature variations – endow the wines with extraordinary richness, minerality, fragrance and depth. After World War II many of the vineyards were abandoned until the 1990’s, when a group of young winemakers started reviving the 100 plus year old gnarly vines.